Changes

Shirley’s signature dish, Grits à Ya Ya, is celebrated around the nation. The dish was named “The best Southern dish in the state of Florida” by “Florida Travel and Life” magazine. It was also chosen by U.S. Congressman Jeff Miller (then a Florida state representative) to take to Washington, D.C., for “A Taste of the South,” an event held on Capitol Hill for over 1000 dignitaries.

Jim lives in Santa Rosa Beach with his partner and fiancée, Kelli, and their two children, Elodie and James. <nowiki>Insert non-formatted text here</nowiki>

Emeri Visits Chef Jim Shirley at The Bay

[https://youtu.be/bHQ89bBM6zw]