End of the Line
| End of the Line Café | |
|---|---|
 | |
| Cuisine | Vegan café |
| Location | 610 East Wright Street |
| Established | 2002 |
| Owner | Ryan Modee and Jen Knight |
| Hours of Operation | Tu-Sa: 10:00 AM-10:00 PM Su: 11:00 AM-5:00 PM M: Closed |
| Phone number | (850) 429-0336 |
| Website | http://www.eotlcafe.com http://www.myspace.com/eotlcafe |
Map <googlemap lat="30.418295" lon="-87.2087" zoom="17" width="288" height="200">
30.418211, -87.208679, End of the Line Café </googlemap> | |
End of the Line is a vegan café located in downtown Pensacola at 610 East Wright Street. The café serves a variety of coffees and other beverages, as well as soups, sandwiches, and desserts, all of which contain no animal products. The café also offers three-course vegan dinners and brunches, on Thursdays and Sundays, respectively. End of the Line is primarily operated by Jen Knight and Ryan Modee.
The café has ample seating inside as well as limited seating outdoors in the rear, as well as male and female bathroom facilities. The café also features a modest selection of books and board games for patrons to enjoy, as well as free WiFi. The shop has been host to bands and open mic nights on and off for much of it's existence. However, regular shows have not been played at the venue since early 2005.
For much of its history, End of the Line was completely volunteer-run. When Van Gogh's, which previously occupied the building, announced it would close, a group of regular patrons organised out of a desire to keep the space open. This group of volunteers would meet weekly to coordinate schedules, purchases, and other business needs. However, in 2007, the café was "de-collectivized" and is now staffed by paid employees.
Business history[edit]
End of the Line is organised as a limited liability corporation, End of the Line Café LLC. The corporation was organised on July 15, 2002 by Kent Stanton, Scott Satterwhite, and Paula Mayberry, with Satterwhite serving as registered agent and manager of the corporation.[1]
Events[edit]
- Wednesday: Open Mic Night
- Time: 7:00 PM – 10:00 PM
- Cost: Free
- Thursday: Vegan Dinner
- Time: 6:00 PM – 9:00 PM
- Cost: $12, includes coffee or tea
- Saturday evenings: Specials on desserts
- Sunday: Vegan Brunch
- Time: 11:00 AM – 2:00 PM
- Cost: $12, includes coffee or tea
[edit]
A copy of their regular menu is available at End of the Line's Myspace.
External links[edit]
References[edit]
- ↑ Filing papers (tiff file)
